red spots in fresh eggs?
Occurring in less than 1 percent of eggs, blood spots appear red but turn brown with time, so a bright red spot indicates a fresh egg. Spots appear on or near the yolk, and are easily removed with a clean knife. Like meat spots, blood spots are safe for consumption. - read more
Are red spots in eggs dangerous? Dear Straight Dope: I was wondering why we are told not to eat an egg that contains a red spot. I know this means the egg is fertilized and some how slipped by unnoticed by the inspectors. - read more
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