can you eat cooked salmon skin?Advertisement
Salmon skin is in fact edible, although it may not be terribly exciting, depending on how the salmon was prepared. The scales are not edible, however, so if a cook plans to eat the skin, he or she should make sure that it is well scaled. - read more
Best Answer: One of my favorite sushi recipes calls for salmon skin, actually. Salmon has no scales, so it is perfectly fine to eat. Leaving the skin on holds in moisture, keeps it from falling apart (helpful if you are grilling it), and has a lot of flavor. It also holds a lot of the ... - read more
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